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Throughout the discussion between Luke and Abi over the ideal winter drink, a combination of factors like temperature and ingredients are taken into account. Luke convincingly swaps the milk for water in his hot cocoa, vouching for dark chocolate and a non-sweet variant. Abi, on the other hand, praises the creamy richness of hot cocoa, even offering a deluxe version with toppings.
By Christina HoThroughout the discussion between Luke and Abi over the ideal winter drink, a combination of factors like temperature and ingredients are taken into account. Luke convincingly swaps the milk for water in his hot cocoa, vouching for dark chocolate and a non-sweet variant. Abi, on the other hand, praises the creamy richness of hot cocoa, even offering a deluxe version with toppings.