The Attention Collection

A Matter of Taste


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Humans have the capacity to savor, to isolate subtleties in flavors and aromas, to literally appreciate that which nourishes us. But most of us never slow down enough to take it all in. So, what does meal-time awareness look like? And what can we learn from Sommeliers?

Featured:

A blind taste-test with Victoria James, via SevenFifty Daily Supertasters

Inner Engineering by Sadhguru

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The Attention CollectionBy attentioncollection

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