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Jaclyn dishes on a dish she had at Stadera Gastronomia Contemporanea, chef Aldo Ritrovato's part-gastronomia, part-restaurant in the Crocetta neighborhood. The pasta, patate e provola is ever so cozy and satiating during the cold weather months.
Stadera's Instagram
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: [email protected]
Jaclyn's Instagram
Jaclyn's blog: A Signorina in Milan
Click here to sign up for Jaclyn's newsletter.
The Milano Files Instagram
The Milano Files YouTube Channel
By Jaclyn DeGiorgioSend a text
Jaclyn dishes on a dish she had at Stadera Gastronomia Contemporanea, chef Aldo Ritrovato's part-gastronomia, part-restaurant in the Crocetta neighborhood. The pasta, patate e provola is ever so cozy and satiating during the cold weather months.
Stadera's Instagram
If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: [email protected]
Jaclyn's Instagram
Jaclyn's blog: A Signorina in Milan
Click here to sign up for Jaclyn's newsletter.
The Milano Files Instagram
The Milano Files YouTube Channel