Welcome to Episode 16 of A Seat At The Table with Spare Ribs Club!

In this podcast series, creator of Spare Ribs Club Alex Holker talks to guests about their dream feminist dinner party. From their 3 feminist guests, the 3 tunes that will be on repeat all evening, and the 3 courses being served, this podcast brings together conversations around feminism, female friendship and food.

In this episode, Alex talks to Bre Graham, a food writer, editor and author. Originally from Sydney, she grew up in Singapore and has been based in London for the last eleven years. Currently, she is the Lifestyle Editor at Courier Media and writes the hit weekly food newsletter Dishes To Delight. She hosts podcasts, events and supper clubs and works across a number of projects from live events at Soho House to collaborating with brands on content. Her debut cookbook Table For Two was published by DK Books at Penguin Random House in January 2023.

We discuss Bre's dream feminist dinner party, starting with an iconic guest list; singer Kylie Minogue, food writer and presenter Nigella Lawson, and novelist and screenwriter Emma Forrest. Set in Bre's back garden on a summer's evening, against a soundtrack of Yeah Yeah Yeahs, Aretha Franklin and Taylor Swift, Bre and her guests start with Sydney rock oysters and a glass of champagne, followed by spaghetti vongole and a bottle of Vermentino, tomato salad and pesto-stuffed fried anchovies, finishing with a passion fruit pavlova. We discuss Bre's career in food writing, as well as the wider industry and its gender stereotypes.

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