On this episode, I talk to owner of East Villages G’nocco restaurant PiereLuigi. Piere gives great advice on what it takes to run a successful restaurant and how he made his NYC dream come true with G’nocco going on 19 years serving the east village with fine Italian dining. If you're thinking about getting into the restaurant business, then you don't wanna miss this episode. As always thank you for your time and support and I hope this episode brings you some value. Follow us on all platform at JTB Podcast