
Sign up to save your podcasts
Or
In this episode, we sit down with Mike Sartwell and Morgen Martelle of Preferred Restaurant Group to talk food, family, and the future of Williston.
From the early days with Taco John’s to launching new brands like Slim Chickens and Rocky’s, Mike and Morgen share their journey of growing a regional restaurant empire rooted in North Dakota values.
Hear how Williston’s support, community engagement, and the vision behind Williston Square made it the ideal place to invest and expand.
Whether you're a business owner, entrepreneur, or someone who just loves a good success story, this episode is packed with insights on building something that lasts.
5
44 ratings
In this episode, we sit down with Mike Sartwell and Morgen Martelle of Preferred Restaurant Group to talk food, family, and the future of Williston.
From the early days with Taco John’s to launching new brands like Slim Chickens and Rocky’s, Mike and Morgen share their journey of growing a regional restaurant empire rooted in North Dakota values.
Hear how Williston’s support, community engagement, and the vision behind Williston Square made it the ideal place to invest and expand.
Whether you're a business owner, entrepreneur, or someone who just loves a good success story, this episode is packed with insights on building something that lasts.
7,451 Listeners