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Southerners possess a particular passion and proclivity for using mayo … in pretty much everything. While food writer Sheri Castle won't reveal her preferred brand (too dicey), she does celebrate this do-all ingredient and its ability to hold foods (and people) together.
By Our State Magazine5
2626 ratings
Southerners possess a particular passion and proclivity for using mayo … in pretty much everything. While food writer Sheri Castle won't reveal her preferred brand (too dicey), she does celebrate this do-all ingredient and its ability to hold foods (and people) together.

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