Welcome to today’s very special episode, where I delve into tradition and innovation in the drinks industry. 

I’m thrilled to be joined by Matthew Jukes, a celebrated wine writer who has remarkably transitioned to creating innovative, non-alcoholic beverages. 

Matthew shares his journey from managing prestigious vineyards to developing Jukes Cordialities, an exquisite alcohol alternative that blends complex flavours with health-conscious benefits. 

Tune in as we explore how Matthew’s deep expertise is reshaping our social drinking experiences with sophistication and without alcohol.

Here are the highlights: 

(5:16) The wine trade, tasting, and pairing

(15:37) Making non-alcoholic drinks using fruit, herbs, and spices

(25:22) Alcohol alternatives in the hospitality industry

(30:13) Unique drinks and dining experiences in London

(43:15) English sparkling wine production and branding

(47:25) Jukes cordial, a new alternative drink 

More about Matthew and Jukes:

Jukes Cordialities | Non-alcoholic drinks | Made in London

Matthew Jukes | LinkedIn

To get in touch with the producers of my show, please click HERE.

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