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This week, the Yunk Life crew welcomes our fellow American hospitality proprietors to our Fitzrovia gaff to celebrate a traditional American Thanksgiving. 

Joining for our bountiful pot-luck feast: Michael Gratz, former proprietor or Prairie Fire BBQ; Val & Alex Minor, proprietors of Pickle & Rye; and Rich White of Werewolf Beer.

The Yunk Life Podcast features one hometown Philly girl, one warped Mancunian, and one shared love for Philly culture. Listen to these two spew their thoughts and feelings about almost everything, over a pint or two, from the only authentic Philly Dive Bar in London, Passyunk Avenue. Come with us in our silly exploration of life, liberty, and the pursuit of frivolity.

We welcome any and all interaction from supporters worldwide. And when you visit London, be sure to drop into any of four branches across the city and enjoy the Yunk Life while enjoying one of our authentic cheesesteaks, the best wings in London, and an ice cold beverage. We’d love to meet you!