How can you, as a nutrition professional be an advocate for persons suffering from nutrition insecurity? This session will take a deep dive into leading with cultural humility and vulnerability to center the needs of our community members in nutrition education and recommendations. Dr. Wesley McWhorter will describe how colonialism, slavery, and racism shapes the ideal of healthy foods, nutrition research and recommendations. Attendees will learn to lead with cultural humility and challenge the Eurocentric world view that excludes food cultures from around the world and perpetuates systemic racism in our communities.