If you're like us, you love to eat. This week, our well-fed team of "fundits" share frighteningly memorable stories of the culinary variety. Stories of knife-wielding hash slingers, vomiting mothers, rancid and wriggling eels, and delectably teeny lambs' brains are served up for your listening pleasure. Guests include writer Jack Boulware (SF Bizarro), food critic Bonnie Wach (SF Chronicle) and musician Anthony Bedard (Hank IV). Hosted by filmmaker Danny Plotnick.