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African American Culinary Innovators
In this episode I highlight 3 African American individuals who have made great contributions to the culinary history in the USA - James Hemings, George Washington Carver and Edna Lewis. Tune in to hear more about their journey and also what they have brought to the table!
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By Elmira PersaudIn this episode I highlight 3 African American individuals who have made great contributions to the culinary history in the USA - James Hemings, George Washington Carver and Edna Lewis. Tune in to hear more about their journey and also what they have brought to the table!