
Sign up to save your podcasts
Or
In this episode of Angel Foods Show, I interview Billie from Baked by Billie, an enrolled member of Cake Business School. This story is about: running home cake business for 4 years, going to Farmers Markets skyrocketing business, niching down into wedding cakes and buttercream, the power of networking, storefront bakery soon and the never-ending work-life balance struggle. While running successful taste testing consultations and booking nearly 100%!
The Angel Foods Show is brought to you by the Cake Business School. It is only $1 to enrol and learn how to price + market + sell your sweet items. Enrol here – http://cakebusinessschool.com
Show Notes:
4.4
1111 ratings
In this episode of Angel Foods Show, I interview Billie from Baked by Billie, an enrolled member of Cake Business School. This story is about: running home cake business for 4 years, going to Farmers Markets skyrocketing business, niching down into wedding cakes and buttercream, the power of networking, storefront bakery soon and the never-ending work-life balance struggle. While running successful taste testing consultations and booking nearly 100%!
The Angel Foods Show is brought to you by the Cake Business School. It is only $1 to enrol and learn how to price + market + sell your sweet items. Enrol here – http://cakebusinessschool.com
Show Notes: