California agriculture operates at a scale and under conditions unlike anywhere else in the country, yet the policy decisions extend far beyond state lines. We spent the week in Sacramento for the annual Agri-Pulse Food and Ag Issues Summit West and caught up with California Department of Food and Agriculture Secretary Karen Ross to discuss the challenges, opportunities and innovations shaping California agriculture, and why the rest of the country should be paying attention to the Golden State.Plus, Ag Council of California President Emily Rooney outlines concerning plastic and packaging regulations and Chris Zanobini, president and CEO of Ag Association Management Services Inc., describes the "regulatory jenga" plaguing California agriculture.Want to receive Newsmakers in your inbox every week? Sign up! http://eepurl.com/hTgSAD