Join hosts Christine DeVita and Keith Hancock in the inaugural episode of The Flavor Forecast Podcast as they delve into the hot topic of Artificial Intelligence in the restaurant industry. In this episode titled "AI... WTF!!!! Tell Me A Y", Christine and Keith explore the transformative impact of AI on restaurant operations, customer experiences, and overall industry trends.

Discover how AI is revolutionizing everything from automated ordering systems and inventory management to customer personalization and labor optimization. They’ll discuss the benefits, challenges, and ethical considerations of implementing AI in restaurants, providing valuable insights and real-world examples.

Tune in to understand why AI is more than just a buzzword and how it’s shaping the future of the restaurant industry. Don’t miss this engaging and informative discussion!