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Alejandro Contreras, Owner & Chef at Tepuy Doughnuts - creating a unique donut recipe while traveling the world and launching his own business in Raleigh, NC
On this episode of Virtual Coffee, I spoke with Alejandro Contreras, Owner and Chef at Tepuy Doughnuts. Alejandro hand makes all of his donuts, and he has flavors such as PB&J, glazed, and lemon poppy seed donuts. He moved to America from abroad and is rapidly growing his business. I hope you’ll check him out if you’re in the Raleigh, North Carolina area - happy listening!
Tepuy Doughnuts' Instagram
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☕️ Instagram & Facebook: @virtualcoffeepodcast
☕️ Email: [email protected]
☕️ Linktree
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⭐️⭐️⭐️⭐️⭐️
Don't forget to leave a rating & review for Virtual Coffee!
⭐️⭐️⭐️⭐️⭐️
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Music: Blippy Trance by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song/5759-blippy-trance
License: http://creativecommons.org/licenses/by/4.0/
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By Alexa Colyer
5
5959 ratings
On this episode of Virtual Coffee, I spoke with Alejandro Contreras, Owner and Chef at Tepuy Doughnuts. Alejandro hand makes all of his donuts, and he has flavors such as PB&J, glazed, and lemon poppy seed donuts. He moved to America from abroad and is rapidly growing his business. I hope you’ll check him out if you’re in the Raleigh, North Carolina area - happy listening!
Tepuy Doughnuts' Instagram
----more----
☕️ Instagram & Facebook: @virtualcoffeepodcast
☕️ Email: [email protected]
☕️ Linktree
----more----
⭐️⭐️⭐️⭐️⭐️
Don't forget to leave a rating & review for Virtual Coffee!
⭐️⭐️⭐️⭐️⭐️
----more----
Music: Blippy Trance by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song/5759-blippy-trance
License: http://creativecommons.org/licenses/by/4.0/