Menu breakdown for Rasam & Cheese: Vol 1:

* Rasam Focaccia Dotted with Fermented Tomato, Tamarind Syrup + Baked with Lamb Chopper, Cilantro & Cheese Crumbles, Dunked in Rasam Tamarind Broth

* Crispy Coconut Rice + Humboldt Fog Whipped Yogurt + Fermented Tomato Thakku + Rasam Podi + Mustard Seed & Cilantro Gremolata

* Fried Potato Chip Chicken Drumstick + Rasam Chili Honey + Brûléed Humboldt Fog + Seasonal Vegetable Mash (vegetarian option: Fried Potato Chip Buttermilk Confit Cauliflower)

* Grilled Half Local Peach + Cucumber Granita + Fermented Tomato Rasam Vinaigrette + Shaved Midnight Moon

* Pineapple Tamarind Jam Brownie + Cypress Grove Meyer Lemon and Honey Chevre + Pine Nuts Grilled in Rasam Podi and Lemon

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