Fluffy popped kernels of corn are a great treat for watching movies on a cold wintry evening, and they make modest, memorable garlands for holiday trees and mantles. Today for the As We Eat Alimentary Advent Calendar, we peek behind Door 22 to reveal a magical Christmas memory from Kim’s past.

MORE FROM THIS EPISODE

Sources We Found Helpful for this Episode

National Popcorn String Day, Foodimentary

DIY Popcorn Strands, The Pioneer Woman

Books We Think You’ll  Enjoy Reading

Foodimentary: Celebrating 365 Food Holidays with Recipes, by John-Bryan Hopkins

Recipes You Really Need to Try

Vintage Popcorn Balls with Karo syrup - Vintage Recipes

Ornament Popcorn Balls - Michelle’s Party Plan-it

 

We would love to connect with you

AsWeEat.com, on Instagram @asweeat, join our new As We Eat community on Facebook, or subscribe to the As We Eat Journal.

Do you have a great idea 💡 for a show topic, a recipe 🥘 that you want to share, or just say “hi”👋🏻?  Send us an email at [email protected]

Rate and Review As We Eat on Podchaser or Apple Podcast. We thoughts really matter to us!

As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases at no additional cost to you. This helps us to continue to bring you stories, history, and personal musings about food, cuisines, traditions, and recipes

Support this podcast at — https://redcircle.com/as-we-eat8938/donations