If you know me, I've always wanted to be a chef. That dream quickly turned into a more entrepreneurial one. Aman Virji is a restauranteur and consultant and has been at it for years! 

In this episode we dive into the struggles faced with his passion project during COVID, the realities of entering the food business and also his passion for what he does. 

Catch me on
Instagram: http://instagram.com/asadhash/
Youtube: https://youtu.be/1P5bBNGZXw0
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LinkedIn: https://www.linkedin.com/in/asadhashamali/