Denise takes a seat at her kitchen table to talk with Food52 Co-Founder, Amanda Hesser. They talk about what it means to get into "the right situation," how you don't need to ask for permission and how to get comfortable with rejection. Amanda shares how she had to muster up the courage to leave a big job at the New York Times to start her own company and discovers she and Denise have a shared interest in obituaries. For Takeaways, Denise introduces 20-something Erin Zaikis, Founder of Sundara, an organization that recycles hotel soap with the goal of preventing global hygiene related diseases.