Many fellow foodies will know today's guest, Amanda, from her awesome Youtube channel, Instagram or from falling in love with her no-filter podcast, To Be Honest.  Today on the show she talks candidly about: 

• how she still suffers from imposter syndrome, despite all she has achieved. 
• She also breaks down the way we should all be charging for our content.
• And she tells us about the pressures you can face when your job is to eat and blog about food all the time.

For someone who still sees herself as a 'newbie' in this space, she knows wayyy more than many of those who have been around for longer.

MENTIONS:

TBH podcast

www.amandaducks.com

Notion

Squarespace

Elsa’s Wholesome Life

Sans Beast

@Melbournesvegan 

Jetstar - Renee would love to work with 

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