Anash.org Halacha

Watch at 7 PM: Harav Gedalya Oberlander answers practical halachic questions including washing, ironing, and urgently needed tailoring on Rosh Chodesh, eating a special meal on Rosh Chodesh, sleeping alone at home, moving inedible pits on Shabbos, and exchanging an old coin in a pushka with a current coin.

Harav Gedalya Oberlander answers practical halachic questions including borrowing from a home pushka, watching and performing magic shows, brushing a sheitel on Shabbos, eggs added to a cholent after Shabbos started, and at what age to start saying brachos with children.

Harav Gedalya Oberlander answers practical halachic questions including putting earings on babies, what to do with extra money from a campaign, paying for treif lunch of non-Jewish workers, buying a gadget you saw by a friend, using pushka money for a different cause, and is a leather tefillin bag considered hiddur mitzvah.

Harav Gedalya Oberlander answers practical halachic questions including saying Shehecheyanu when buying a home, taking off tefillin while sitting, listening to krias haTorah of a second minyan, and food touched by a child before neggel vasser.

Harav Gedalya Oberlander answers practical halachic questions including entering a stranger’s driveway to make a U-turn, eating before a child’s bris, eating challa with milchigs, and having a motion-detecting thermostat on Shabbos.

Harav Gedalya Oberlander answers practical halachic questions including ripping packages open on Shabbos, a woman accepting Shabbos after her husband, saying Shema next to negel vasser, and when can you stop saying Tehillim for someone who is getting better.

Harav Gedalya Oberlander answers practical halachic questions including when can one take a haircut before Shavuos this year, eating meat on Shavuos, saying less tikun to understand it, bracha on snacks Shavuos night, moving flowers, and kashering oven to make milchigs.

Harav Gedalya Oberlander answers practical halachic questions including using baby wipes and spray deodorant on Shabbos, 6-hour cheese, toasting pas akum, and playing music for children during sefira.