Welcome to the ROYALE TIER. Or is it Royale Tiere? Either way, we introduce a delightful new concept for the show before reviewing another of Vancouver's 2022 Michelin star recipients: AnnaLena. Minor spoilers: We're in love. Enjoy this detailed review of AnnaLena's "Chapter 62" tasting menu, plus a bonus serving of Hawaii talk and a return trip to Downlow Chicken.

Have questions about restaurants, food, or anything else? Email the show at [email protected] to start filling up our question buffet. (Get as weird as you want.)

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