In this episode, Yolanda hears from two very special Team Members from London Hilton on Park Lane. Executive Head Chef Anthony Marshall and Fred Sirieix Maître D of the infamous Galvin at Windows restaurant on the 28th floor, someone whose voice you might also recognise, as the star of many much loved TV shows! Listen to them discuss the culture of true teamwork in a busy kitchen that is used to serving a 1000 covers in an evening and the art of Michelin star service, from two men who never stand still.