<p>On this episode of SYPW, Chef Pat talks to Anthony and Sous Pat who are the brains (and balls) behind White Bull’s operation. Anthony discusses how his love for wine and cigars fuels his inspiration as the general manager of White Bull and Pat shares some hilarious stories of his time growing up in the kitchen.</p>

On this episode of SYPW, Chef Pat talks to Anthony and Sous Pat who are the brains (and balls) behind White Bull’s operation. Anthony discusses how his love for wine and cigars fuels his inspiration as the general manager of White Bull and Pat shares some hilarious stories of his time growing up in the kitchen.

Anthony Panzica and Pat Siciliano

From Chef Pat Pascarella comes the "Salt Your Pasta Water" Podcast where he has conversations with interesting new guests every week about food, business and entrepreneurship, and the Atlanta restaurant scene. New episodes every Wednesday.

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Anthony Panzica and Pat Siciliano

Anthony Panzica and Pat Siciliano