Sink your teeth into this deliciously fruity episode (and remember to not sink your teeth into the fruits themselves before you've verified they're good to eat!). Payal takes us through a veritable orchard of fruits galore - tart and juicy, citrus and tangy, she guides us through cutting and/or pealing them, and storing them if need be. Brownie points if you spot the oblique dessert-y reference!

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