With our global population projected to reach more than 9 billion by 2050, aquaculture will need to more than double from today’s level in order to satisfy the growing demand for fish. WorldFish Director of Aquaculture and Genetics, Dr. Michael Phillips, explains the benefits, and the risks, of intensifying aquaculture.

Aquaculture: meeting the global demand for fish

WorldFish is an international, nonprofit research organization that harnesses the potential of fisheries and aquaculture to reduce hunger and poverty. In the developing world, more than one billion poor people obtain most of their animal protein from fish and 250 million depend on fishing and aquaculture for their livelihoods. 

WorldFish is a member of CGIAR, a global agriculture research partnership for a food secure future.

Natural Sciences

WorldFish is an international, nonprofit research organization that harnesses the potential of fisheries and aquaculture to reduce hunger and poverty. In the developing world, more than one billion poor people obtain most of their animal protein from fish and 250 million depend on fishing and aquaculture for their livelihoods. WorldFish is a member of CGIAR, a global agriculture research partnership for a food secure future.

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Aquaculture: meeting the global demand for fish

Aquaculture: meeting the global demand for fish