Arnold Byun is a:

• Restaurateur (Naemo)
• Podcaster (With Warm Welcome)
• And a very sexy human being

I sit down with Arnold and talk about how his background working in his dad's bingsoo shop contributed to his success working for Michelin-level restaurants like Eleven Madison Park, Hakkasan, and Bouley. 

We also talk about what he learned from these hospitality heavy-hitters, how to get a job there, and how he utilizes what he learned for his current restaurant "Naemo." 

Connect with Arnold on:

• Instagram
• LinkedIn