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Heather Mills is a globally recognised pioneer of plant-based innovation and one of the most influential disruptors in the modern food industry. With a career spanning more than three decades, she has consistently been at the forefront of groundbreaking, science-based food innovation, creating products that have transformed the way the world eats.
In line with Veganuary, I had the honour of speaking with Heather about her successes, including creating the world’s first vegan meat-free burger, the first plant-based Domino’s cheese, and event the first vegan McDonald’s burger!
Her latest venture, No Bloat, is the result of years studying gut health and testing thousands of foods for a tasty result.
Listen to her full interview - out now on Spotify and YouTube!
By Sara MousaHeather Mills is a globally recognised pioneer of plant-based innovation and one of the most influential disruptors in the modern food industry. With a career spanning more than three decades, she has consistently been at the forefront of groundbreaking, science-based food innovation, creating products that have transformed the way the world eats.
In line with Veganuary, I had the honour of speaking with Heather about her successes, including creating the world’s first vegan meat-free burger, the first plant-based Domino’s cheese, and event the first vegan McDonald’s burger!
Her latest venture, No Bloat, is the result of years studying gut health and testing thousands of foods for a tasty result.
Listen to her full interview - out now on Spotify and YouTube!