In this episode of Total Michigan, we dive into the story of Lonnie Paser, owner of Artisan Urban Bistro in Saginaw. With a deep love for food and community, Lonnie transformed her restaurant into more than just a place to eat—it’s a movement. From using locally sourced ingredients to launching a weekly ‘Grateful Pasta’ night that raises funds for nonprofits, Lonnie shares how small businesses can create a huge impact. Tune in to hear how this world-traveling chef turned entrepreneur is feeding both stomachs and souls.

• How Lonnie transitioned from retail and travel to restaurant ownership.
• The importance of sourcing locally and how it strengthens communities.
• How ‘Grateful Pasta’ nights have raised funds for nonprofits for over three years.

Links & Resources:

• Visit Artisan Urban Bistro: Facebook Page
• Address: 417 Hancock Street, Saginaw, MI
• Phone: (989) 401-6019
• Support the Grateful Pasta Nights: Follow their Facebook for updates

• Subscribe to our Email Newsletter: https://totalmichigan.com/join/

  Find us on Facebook: https://facebook.com/totalmichigan

  Watch on YouTube: https://youtube.com/@totalmichigan

Show Notes:

01:00 - Introduction

04:00 - Lonnie’s journey: from world traveler to small business owner

:07:00 - Reinventing herself and entering the restaurant industry

:14:00 - How sourcing locally builds a stronger community

20:00 - What inspired ‘Grateful Pasta’ nights and how they help nonprofits

23:00 - The impact of giving back and how small efforts make a big difference

25:00 - How to support Artisan Urban Bistro and visit the restaurant

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