In this episode of Supporting Neurodivergent Children with Nutrition, Louise Jenner-Clarke offers a comprehensive overview of Autism Spectrum Disorder, exploring its key characteristics and the multi-factorial causes behind it. You’ll discover:

• Core features of autism, from social communication differences to repetitive behaviours
• Genetic, neurological, and environmental factors that contribute to ASD
• The role of gut–brain interactions and immune system influences
• Why understanding these root causes is essential for designing effective, individualised nutrition strategies

Whether you’re a parent, educator, or health professional, this foundational episode will give you the insight you need to recognize autism traits and begin tailoring supportive dietary approaches.

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The content of this podcast is for informational purposes only and does not replace professional medical advice, diagnosis, or treatment. Always consult your healthcare provider before making any changes to diet, supplements, or treatment plans.

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