John Tabis, Founder / CEO of The Bouqs, returns for season 2 with Katie Rotolo and Cousin Bill.  In this episode John is floored by science's ability to regenerate a cell back to its beginning, leading to a discussion about the plant based food trend, and where it goes from here. In "Business the Shit out of It" John tackles a question about equity at the beginning of a startup. Cousin Bill challenges John and Katie with a game about summer 2019 trends like White Claw and the Popeye's chicken sandwich craze.