Conversations with the Rabbi

Backyard BBQ


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Clip from blog: With apologies to vegetarians, this is the most real Passover there is. Simple and to the point, this is “OG” Passover! (check this definition if you need to learn what “OG” stands for): Slaughter the lamb, put some of its blood on your doorpost, bbq, slice, and eat with a cracker and some hot but savory spice. And that was Passover; that and not eating bread products for a week and remembering and retelling how once we were slaves, and now we are free.
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Conversations with the RabbiBy Rabbi Scott Hausman-Weiss

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