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In this episode of the Vast Lives Podcast, Steve is in Cape Town South Africa with James Williams.
Cape Town has recently grown in its global culinary stature with many world class chefs calling the mother city home. James Williams is the co-founder of Pizza Shed.
On a bustling Thursday evening Bree Street in downtown Cape Town springs to life. The infamous first Thursday is as vibrant and popular as the hype suggests. Cafe style culture with chairs, tables music and merriment sprawl out onto the pedestrian only street.
This culinary journey was borne out of necessity. From humble beginnings in his makeshift backyard shed to four successful restaurants. This is James story, his passion for good food and people.
By Vast LivesIn this episode of the Vast Lives Podcast, Steve is in Cape Town South Africa with James Williams.
Cape Town has recently grown in its global culinary stature with many world class chefs calling the mother city home. James Williams is the co-founder of Pizza Shed.
On a bustling Thursday evening Bree Street in downtown Cape Town springs to life. The infamous first Thursday is as vibrant and popular as the hype suggests. Cafe style culture with chairs, tables music and merriment sprawl out onto the pedestrian only street.
This culinary journey was borne out of necessity. From humble beginnings in his makeshift backyard shed to four successful restaurants. This is James story, his passion for good food and people.