Bacon wrapped dates with blue cheese, smoky almonds and fresh rosemary leaves. There every ounce as good as they sound. Complicated, layered and thought provoking (a stretch, I know), these little appetizers will be the hit of any party (if you care about such things). It hits all the marks when it comes to your tastes, it's the perfect bite. In this episode we discuss spiced nuts, taking it slow and a special birthday wish. For more, including the recipe, please visit www.thefirehousechef.com.