We chat about the time Jill got a picture with Zach Braff, spiders (yes, again), the last Blockbuster and how technology has changed, and Bev’s Parmesan Baked Salmon with our guest, Wendy! She also dishes with us about how she organizes her meal plan!

If you’d like to cook with us, all recipes used in the podcast can be found at tinyurl.com/y5whdasv

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