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Ever wondered what the life of a baker is like? Listen to my chat with Paul Baker, a third generation baker (hence the name) and founder of St Pierre Groupe, a branded bakery business which includes St Pierre, Baker Street and Paul Hollywood bakery brands in its portfolio. The company now has America's number one brioche brand and is worth over $100m. 

Paul was raised in a bakery and one of his earliest memories was mixing dough with his feet when the family bakery’s machinery broke down! Paul tried to get out of baking, determined not to become his namesake but after a failed events business and some tough taught life lessons, he trained as a master baker in France before running the hugely successful St Pierre Groupe. 

www.stpierregroupe.com