In this episode I speak with one of my prior students, Leslie Barbarin on the struggles of business. Pop up shops, what to sell and what to do when you aren't working and only make cakes.<a rel="payment" href="https://www.buzzsprout.com/2174756/support">Support the show</a>

In this episode I speak with one of my prior students, Leslie Barbarin on the struggles of business. Pop up shops, what to sell and what to do when you aren't working and only make cakes. Support the show

In this episode I speak with one of my prior students, Leslie Barbarin on the struggles of business. Pop up shops, what to sell and what to do when you aren't working and only make cakes.<a href="https://www.buzzsprout.com/2174756/support" rel="noopener noreferrer">Support the show</a>

Baker to Baker

This isn’t just another business podcast. Beyond the Frosting is me! Super raw, unfiltered, and unapologetic. We’re talking life, pivots, wellness, and business with real conversations that pull back the layers. If you’re tired of the fluff, you’re in the right place.

Business

Entrepreneurship

Education

Self-Improvement

This isn’t just another business podcast. Beyond the Frosting is me! Super raw, unfiltered, and unapologetic. We’re talking life, pivots, wellness, and business with real conversations that pull back the layers. If you’re tired of the fluff, you’re in the right place.

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Baker to Baker

Baker to Baker