Today’s episode is short and sweet. We’re on to the showstopper in season 1, episode 3 of The Great British Baking Show. The challenge was to make a filled loaf and I chose to make a pane bianco. This loaf of bread is filled with Italian cheese, fresh basil, sun dried tomato and garlic. It’s so delicious!

Baking a filled loaf of bread from season 1, episode 3 of The Great British Baking Show

Hello friends! Your home is so much more than four walls. It’s capable of supporting you through the ebbs and flows of life. Flowing new opportunities, prosperity and abundance your way. 

Each week here at Your Home Alchemist podcast I’ll help you uplift your life by working with your home. Using Feng Shui, Biophilia, Earth Medicine, the seasons of the year and the zodiac energies.

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Self-Improvement

Hello friends! Your home is so much more than four walls. It’s capable of supporting you through the ebbs and flows of life. Flowing new opportunities, prosperity and abundance your way. Each week here at Your Home Alchemist podcast I’ll help you uplift your life by working with your home. Using Feng Shui, Biophilia, Earth Medicine, the seasons of the year and the zodiac energies.

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Baking a filled loaf of bread from season 1, episode 3 of The Great British Baking Show

Baking a filled loaf of bread from season 1, episode 3 of The Great British Baking Show