When Good Days started selling banh mi during lockdown, they were so popular they’d often sell out via online orders before the doors even opened. Now they're a permanent menu fixture at Good Days Hot Bread, a dedicated banh mi shop that opened this month, further up Sydney Road. While staying true to the core tenets of the French-Vietnamese rolls – pate, mayo, coriander, pickled carrot, cucumber and a protein in a crusty baguette – these interpretations are next-level. Owner Nam Nguyen joins Around Town to discuss the new opening. 

Featured on today's episode: 

• Good Days Hot Bread

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Broadsheet Melbourne Around Town is hosted by Katya Wachtel and produced by Nicola Sitch.

Deirdre Fogarty is the Executive Producer.

 

 

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