Howdy friends and welcome to season 2's first education episode! Join Sam as they chat with Kyton Blair, bar manager at Roquette and enthusiastic agave aficionado! This episode we dive into all things agave; traditional drinking methods, ~terroir~, some of Kyton's mezcal-fueled drinking stories, and quite possibly the top contender for the best walk-in story we've ever heard! Buckle up y'all, because tequila's more than shots with salt and lime and mezcal is more than smoky flavors and the worm in the bottom of the bottle...

Thanks for listening y'all and special thanks to Kyton for being on this episode! Drop any questions, comments, or stories of your own in the comments!

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Music: Holy Moly by Shane Ivers -- http://www.silvermansound.com