In this episode of Across the Bar, brought to you by the Foodable WebTV Network, Paul makes his way to Fort Lauderdale’s Bar Stache, a 1920s drinking den that balances equal parts quality cocktails and music. Mixologist John Lermayer shows us around the venue, complemented by eclectic art and furniture, that transforms guests back to a time when nightlife was more refined.

Watch the full episode to get a glimpse into how John created Bar Stache’s cocktail menu and what inspires their take on classic cocktails. (And, of course, we couldn’t leave without trying a few ourselves!)