Indie LA dives into the culinary arts with world class chef, Barbara Pollastrini as she prepares to launch her brand new restaurant “da Barbara”. Hear all about her passion for selecting the right ingredients, elegantly styling plates and developing menus that capture a variety of tastes.

Co-Hosted and Produced by Aaron Van Cleave & Marcus Johnson

If your interested in being featured on this Podcast and for all Indie LA content & news visit: www.indielosangeles.com