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Batonnage Ep. 9 - What's behind the British gin boom? with Susy Atkins
Liam and Fiona talk to Sunday Telegraph drink writer Susy Atkins about the reasons for the unstoppable rise of gin and why it’s become a collector’s item. What makes a great gin, how to choose the right tonic, how best to serve it and and when and if you should drink your gin neat. Twist off the top and dive in!
Liam and Fiona talk to Sunday Telegraph drink writer Susy Atkins about the reasons for the unstoppable rise of gin and why it’s become a collector’s item. What makes a great gin, how to choose the right tonic, how best to serve it and and when and if you should drink your gin neat. Twist off the top and dive in!
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By Fiona Beckett and Liam SteevensonLiam and Fiona talk to Sunday Telegraph drink writer Susy Atkins about the reasons for the unstoppable rise of gin and why it’s become a collector’s item. What makes a great gin, how to choose the right tonic, how best to serve it and and when and if you should drink your gin neat. Twist off the top and dive in!
Liam and Fiona talk to Sunday Telegraph drink writer Susy Atkins about the reasons for the unstoppable rise of gin and why it’s become a collector’s item. What makes a great gin, how to choose the right tonic, how best to serve it and and when and if you should drink your gin neat. Twist off the top and dive in!