The sugar industry spent years denying the harm it does to the nation's health, according to investigative reports. This week on the Front Porch, Laurie and Rick speak with Mandy Curry, co-founder of Healthy Kids, Inc. They discuss the sugar industry's attempt to downplay health risks associated with sugar consumption, and the effects this has had on the sugar content of the food we all eat. Mandy also describes programs designed to better inform West Virginia students on health and nutrition