In this episode Kevin chats with Matt Vicedomini from Matt's BBQ in Portland, Oregon to discuss his road form New York to Australia to Portland. How he got his passion for Texas style BBQ and how his success slowly grew as word of mouth spread. We also dive into his time with Guy Fieri on Diners, Drive-ins, and Dives and what the future holds for a Matt's BBQ.

Check out all things Matt's BBQ here

See the YouTube version here

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