Devin DeWulf, Krewe of Red Beans, Joe Shriner, Sarah Holtz, Poppy Tooker, Bryan Batt, Tom Cianfichi, Errol Laborde, Karlos Knott, Bayou Teche Brewing, Toby Rodriguez, Lucius Fontenot,

Beans About Mardi Gras - Louisiana Eats - It's New Orleans

<p>Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!</p>

Society & Culture

Documentary

Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!

Share Beans About Mardi Gras - Louisiana Eats - It's New Orleans

Sign up to save your podcasts

Beans About Mardi Gras - Louisiana Eats - It's New Orleans

Beans About Mardi Gras - Louisiana Eats - It's New Orleans