Here’s a sneak peak of this month’s topics:

Headline News

Update on Foreign Trade

Does eating 4# of beef = a flight from NYC to London?

Will alternative proteins take over the meat case?

Consumer Focus

Food Safety with Dr. Stacy Zuelly

Producer Spotlight

Kelley Shiess

Special Feature

Global Antibiotic week with Jeff Leininger

Timely Production and Management Tips

Farm safety with Dr. Bill Field

Low quality forages

Prussic acid

Cautions when grazing crop residues

Fall breeding season

Deworming after a killing frost

What could cause lameness in all 4 feet?

Upcoming events and programs

Hoosier Beef Congress

Heartland Grazing Conference

Purdue Calving School