In this episode of Before We Get There, host Nicholas Braman interviews Amber Tan, who left her Singapore Airlines cabin crew career to set up a wholesale fish business at Jurong Fishery Port for her then-partner. Funding the venture with her own savings, she lost about $170K, discovered repeated lies and affairs, and ultimately ended the relationship after a friend warned what staying would model for her daughter. When her ex left debts and an incoming fish shipment under a company in her name, Amber took over, put in a final $10K, let a worker go, and learned the trade hands-on at 3:00 AM, breaking even by February. She discusses navigating a male-dominated port, code-switching between "SQ mode" and wet-market life, expanding via door-to-door delivery and a wet market partnership, and her hope to keep wet markets from dying.
Amber's links:
Business Instagram: https://www.instagram.com/paogeseafood/
Personal Instagram: https://www.instagram.com/valeisky/
TikTok: https://www.tiktok.com/discover/pao-ge-seafood
Podcast links:
Spotify: https://open.spotify.com/show/2h9gsrWKH9C1KY1OzR12kr?si=2a4d19970632465f
Apple Podcasts: https://podcasts.apple.com/us/podcast/before-we-get-there/id1775182252
Instagram: https://www.instagram.com/beforewegettherepodcast/
Linktree: https://linktr.ee/nicholasbraman
Website: https://nicholasbraman.com/podcast
00:00 Meet Amber Tan
03:17 Starting the Fish Company
05:18 Betrayal and Taking Over
09:16 Life at the Fishery Port
11:44 Last Straw and Daughter
16:25 Winning Over the Uncles
22:00 Motherhood Changes Everything
27:34 SQ Identity And Port Life
31:33 Tomboy To Cabin Crew
37:11 Saving Wet Market Culture
42:53 Where To Follow And Farewell