This week on Whiskey@Work, join us as we sip on Blue Note Juke Joint Whiskey and explore the origins of the terms 'juke,' 'blue note,' and 'Beale Street.' Rob will also have to explain how the words "note" and "run" confuse him. It'll make sense when you listen. <hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

This week on Whiskey@Work, join us as we sip on Blue Note Juke Joint Whiskey and explore the origins of the terms 'juke,' 'blue note,' and 'Beale Street.' Rob will also have to explain how the words "note" and "run" confuse him. It'll make sense when you listen. Hosted on Acast. See acast.com/privacy for more information.

This week on Whiskey@Work, join us as we sip on Blue Note Juke Joint Whiskey and explore the origins of the terms 'juke,' 'blue note,' and 'Beale Street.'&nbsp;Rob will also have to explain how the words "note" and "run" confuse him. It'll make sense when you listen. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

Behind the Blue Note

Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun.<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

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Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun. Hosted on Acast. See acast.com/privacy for more information.

Whiskey@Work isn’t just another whiskey podcast; it’s your backstage pass to the world of whiskey without the snobbery. Hosts Mark Houston and Rob Henry pour up stories, laughs, and honest takes on bourbon, scotch, rye, tequila, and anything barrel-aged that crosses their glasses. Whether you’re a casual sipper or a seasoned collector, we bring you deep dives into distilleries, whiskey history, celebrity bottles, tasting adventures, and industry mysteries, all with a big side of humor. New episodes drop every Wednesday morning. Pull up a glass and join the fun. Hosted on Acast. See <a href="https://acast.com/privacy" rel="noopener noreferrer">acast.com/privacy</a> for more information.

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Behind the Blue Note

Behind the Blue Note